The SANKI SK-LW89 120L Dish Sterilizer is a professional-grade appliance designed to ensure the highest levels of hygiene for your tableware. Featuring a robust stainless steel body and inner, this sterilizer utilizes advanced dual-zone sterilization technologies: ozone and infrared red in the upper cabinet, and powerful halogen heat in the lower cabinet. With a generous 120-litre capacity and 700W rated power, it delivers efficient and comprehensive disinfection, making it an essential addition to any modern kitchen.
Product Overview
Maintain pristine hygiene for your dining essentials with the SANKI SK-LW89 120L Dish Sterilizer. This state-of-the-art appliance combines innovative sterilization methods with durable construction, offering a reliable solution for every household. Its intelligent microcomputer temperature control ensures precise operation, while the sleek mirror glass panel and hidden handle add a touch of modern elegance to your kitchen space.
Key Features
- Dual-Zone Sterilization: The upper cabinet employs ozone and infrared red sterilization at a low temperature of 70°C, ideal for delicate items. The lower cabinet utilizes halogen heat sterilization, reaching temperatures up to 125°C for thorough disinfection of more robust tableware.
- Durable Construction: Built with a durable stainless steel body and inner, ensuring longevity and resistance to corrosion.
- Elegant Design: Features a resilient mirror glass panel and a discreet hidden handle, complementing contemporary kitchen aesthetics.
- Smart Temperature Control: Equipped with intelligent microcomputer temperature control for optimal sterilization performance and energy efficiency.
- Spacious Capacity: A generous 120-litre capacity accommodates a large volume of dishes, making it suitable for families and frequent entertaining.
- Food-Grade Racks: Comes with food-grade stainless steel racks, safe for all your dining ware.
Specifications
- Model: SK-LW89
- Capacity: 120 Litres
- Rated Power: 700W
- Upper Cabinet Sterilization Method: Ozone & Infrared Red
- Upper Cabinet Sterilization Temperature: 70°C (Low-temperature)
- Lower Cabinet Sterilization Method: Halogen Heat
- Lower Cabinet Sterilization Temperature: Up to 125°C
- Body & Inner Material: Durable Stainless Steel
- Panel Material: Durable Mirror Glass
- Rack Material: Food-Grade Stainless Steel
- Dimensions (W x D x H): 420mm x 330mm x 1033mm
Important Usage Guidelines
- For the upper cabinet disinfection, avoid placing tableware with a heat-resistant temperature lower than 80°C.
- For the lower cabinet disinfection, do not place tableware with a heat-resistant temperature lower than 180°C. Additionally, wooden chopsticks, towels, and plastic tableware should not be placed in the lower cabinet.
SANKI SK-LW89 120L Dish Sterilizer Review
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