TOSHIBA MS5-TR30SC 30L Master Steam Oven
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The TOSHIBA MS5-TR30SC 30L Master Steam Oven is a high-performance, multi-functional kitchen appliance designed to elevate your cooking experience. Featuring a robust 30-litre capacity and a durable 304 Stainless Steel Cavity, this oven offers powerful steam and convection capabilities. With input power ratings up to 1950W for steam and 2250W for combination cooking, it ensures efficient and precise heat distribution for a wide array of culinary applications, from delicate steaming to crispy roasting, making it an indispensable tool for the modern kitchen.
Advanced Steam Technology
Experience superior cooking with the TOSHIBA MS5-TR30SC's innovative steam features:
- Powerful Steam Loop: Equipped with 20 strategically placed steam release holes (7 at upper rear, 13 at bottom rear), this system ensures powerful and even steam distribution, thoroughly heating food on both upper and lower racks.
- Smart Steam Condensation Lock: An integrated condensing system efficiently collects and condenses excess steam, significantly reducing steam release into your kitchen during operation for a more comfortable cooking environment.
- 3 Pure Steam Modes:
- Steam (80-100°C, up to 2 hours): Ideal for standard steaming of meats, eggs, and traditional dim sum.
- 140°C High Temp. Steam (100-140°C, up to 1 hour): Delivers fast and delicious results, reportedly 19.8% faster than flame cooking* for seafood, vegetables, and frozen food.
- Stew (35-100°C, up to 5 hours): Provides mild, consistent power for long-time steaming and slow cooking, perfect for tenderizing ingredients.
Versatile Cooking Modes
Beyond steaming, the MS5-TR30SC offers a comprehensive suite of roasting and specialized functions:
- 4 Roast Modes:
- Convection (100-230°C, up to 2 hours): Perfect for baking, general roasting, and oil-free frying, ensuring even browning and crisp textures.
- Combi. (Convection with Steam) (100-230°C, up to 2 hours): Combines hot air with steam, designed to help release oil and salt from food# while being suitable for baking vegetables, bread, cakes, and meats.
- Convention Grill (100-230°C, up to 2 hours): Utilizes the upper heating tube and back fan simultaneously to ensure even heat distribution, wrapping food for a crispy exterior.
- Grill (100-200°C, up to 2 hours): The upper heating tube heats up, ideal for grilling thinner foods and adding a golden finish.
- Fermentation (30-45°C, up to 12 hours): Provides precise temperature control for dough proofing and yogurt making.
Convenience and Safety Features
Designed for ease of use and safety, this steam oven includes:
- 1.2L Extra-Large External Water Tank: Minimizes the need for frequent refills, allowing for continuous steaming for approximately 3 hours in Stew mode.
- Intuitive Signals: Features clear "No Water" (F02) and "Overheat" (F01) icon signals for operational alerts.
- 40 Pre-set Menus: Includes 36 auto-cooking menus for effortless meal preparation and 4 dedicated cleaning modes.
- 4 Cleaning Modes: Facilitates hygiene with options for Tableware Disinfection, Cavity Cleaning, Cavity Deodorization, and Steam System Cleaning.
- Child Lock: Ensures safety by preventing unintended operation.
- User-Friendly Controls: Features a responsive Touch & Dial Panel for intuitive operation.
- Oven Light: Allows for easy observation of food progress inside the cavity.
- Anti-Scalding Handle Design: Enhances safety during opening and closing.
Specifications
- Capacity: 30 Litre
- Cavity Material: 304 Stainless Steel Cavity
- Steam Input Power: 1800-1950W
- Convection Input Power: 1500-1600W
- Combi Input Power: 2100-2250W
- Grill Input Power: 1500-1600W
- Product Dimension (W x D x H): 472 x 510 x 375mm
- Product Dimension without handle (W x D x H): 472 x 465 x 375mm
- Cavity Dimension (W x D x H): 410 x 325 x 230mm
- Installation Space: Left, Right & Rear: 10mm; Upper: 50mm
- Colour: Black (BK)
Included Accessories & Warranty
The TOSHIBA MS5-TR30SC comes complete with essential accessories to get you started:
- Steam Tray
- Baking Tray
- Heat Insulation Gloves
- Sponge
- Cookbook
Enjoy peace of mind with a 1-year warranty.
*Factory Internal Testing: Comparison of the time of beef with “flame steaming” and “140°C High Temp. Steam”
# Factory Internal Testing
The product information above is for reference only; everything is subject to the brand's official website.
TOSHIBA MS5-TR30SC 30L Master Steam Oven Review
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