GAGGENAU BSP251110 60cm Built-in Combi Steam Oven
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FPS/Bank Transfer/Cash
- HK$59,000
- HK$57,230
The GAGGENAU BSP251110 60cm Built-in Combi Steam Oven is a sophisticated culinary appliance designed for precision and versatility. Featuring a generous 42-litre net volume and an efficient Energy Class A rating, this built-in oven seamlessly integrates into modern kitchens with its flush installation capability and panel-free design. It combines hot air functionality with adjustable humidity levels, offering diverse cooking methods and superior results for a wide range of dishes, ensuring professional-grade performance and energy efficiency.
Versatile Heating Methods
The GAGGENAU BSP251110 offers a comprehensive range of heating methods, providing unparalleled control over your cooking. It features hot air combined with five distinct humidity levels (0%, 30%, 60%, 80%, 100%), allowing for steaming without pressure, baking, roasting, and more. Electronic temperature control from 30 °C to 230 °C ensures precise cooking for every dish.
- Hot air + 100 % humidity
- Hot air + 80 % humidity
- Hot air + 60 % humidity
- Hot air + 30 % humidity
- Hot air + 0 % humidity
- Dough proofing
- Defrosting
- Regenerating
- Low temperature cooking
Intuitive Operation and Design
Designed for ease of use, this combi steam oven features a rotary knob and a responsive TFT touch display for intuitive operation. The clear text display supports 25 languages, enhancing user experience. Its panel-free appliance design with a surface control module ensures a sleek, integrated look in any kitchen. The side-opening door opens up to a wide 110° angle for convenient access and ergonomic handling.
- Rotary knob and TFT touch display operation
- Clear text display in 25 languages
- Option to save individual recipes (incl. core temperature probe)
- Information key with use indicators
- Side-opening door opens up to 110° angle
Advanced Features for Precision Cooking
Equipped with professional-grade features, the BSP251110 ensures culinary perfection. A removable 1.3-litre water tank with a water level warning simplifies refilling. The removable core temperature probe with automatic shut-off guarantees precise internal temperature control, while electronic boiling point detection further refines steam cooking. The hygienic stainless steel cooking interior and four tray levels offer durability and flexibility for various cooking needs.
- Removable 1.3 litre water tank
- Water level warning
- Core temperature probe with automatic shut-off
- Actual temperature display
- Timer functions: cooking time, cooking time end, timer, stopwatch, long-term timer
- Electronic boiling point detection
- 48 W halogen light on the side
- Hygienic stainless steel cooking interior
- 4 tray levels
Safety and Maintenance
Safety is paramount with the GAGGENAU BSP251110, featuring a child lock, safety shut-off, and a cooled housing with temperature protection for user peace of mind. Maintenance is also simplified with dedicated cleaning programs. The cleaning aid, drying programme, descaling programme, and a dishwasher-safe grease filter ensure the oven remains in pristine condition with minimal effort, contributing to its longevity and hygienic operation.
- Child lock
- Safety shut-off
- Cooled housing with temperature protection
- Cleaning aid
- Drying programme
- Descaling programme
- Grease filter, dishwasher-safe
Technical Specifications and Connectivity
This built-in combi steam oven operates with an Energy Efficiency Class A rating, reflecting its commitment to energy savings. It has a total connected load of 2.0 kW and comes with a 1.5 m connection cable without a plug, designed for professional installation in a modern kitchen setup.
- Energy efficiency class A
- Total connected load 2.0 kW
- Connection cable 1.5 m without plug
The product information above is for reference only; everything is subject to the brand's official website.
GAGGENAU BSP251110 60cm Built-in Combi Steam Oven Review
Installation
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Why us?
Why Choose BBE?
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