Cavity capacity: 20L
Cooking programs: Steam, Ferment, Convection & Steam Convection
Steam: 100°C steam temperature, maximum setting time is 1 hour
Ferment: 2 levels of temperature selection (30°C / 40°C) for fermentation
Convection: Temperature range between 100-230°C for roasting
Steam Convection: Temperature range between 190-230°C for cooking with steam to make food moist
14 preset menus and 5 cleaning functions
Inner cavity light
Water tank capacity: 800ml
1 wave tray is included
Dimensions (with handle) (H x W x D) : 37.6 x 40.4 x 44.3 (cm)
Colour: White
Power Consumption -Steam: 1130W, Convection: 1230W, Steam convection: 1230W
Made in China